Phone: +49 37381-694-400

Fresh from the country from one single source

In order to make sure to meet our customers' expectations, we committed ourselves to the following guiding principles:


Kohrener Landmolkerei GmbH commits itself to refine the valuable raw milk from its partners and associates. The job we do right here in our company will ensure and secure the future of our associates and milk suppliers.


We want to convince our customers and inspire them with innovative products. Customer orientation is the guarantee of our success.


When it comes to raw milk we put particular emphasis on regional fodder and produce. This holistic business concept starts right at our milk suppliers who are ensuring their animals' welfare, species-appropriate stalls and regional fodder.


Secure and high-quality products as well as all economic processes involved are of topmost priority. They are what a strong market presence as well as quality and cost leadership are built on.

We fully commit ourselves to the compliance with legal standards, ethical principles, hygiene, safety at work as well as a sustainable and respectful treatment of the environment. Our production is under permanent control of both a production management and a quality assurance team.


Finding new employees, professional qualification, commitment and the ability to work in a team are vital skills. Motivated and success-oriented employees will guarantee and ensure the company's success. Human resources management and staff development are extremely important to us.


Our aim is to obtain a sustained and competitive price for milk. Our company is experiencing dynamic growth following market and customer needs.


Thanks to a continued dialog with our customers, suppliers and employees we achieve to improve our production processes, the quality management systems and to find best-possible customer solutions.

Product Development

We have created a multi-disciplinary team of staff that is engaging in the development of new and innovative products based on milk. The team is made up of dairy farmers, nutritionists and beverage technologists ensuring the cooperation between science and technology based on state-of-the-art technology.

We use cookies on our website. Some of them are essential for the operation of the site, while others help us to improve this site and the user experience (tracking cookies). You can decide for yourself whether you want to allow cookies or not. Please note that if you reject them, you may not be able to use all the functionalities of the site.